Bouquet Subscription
From $160
Seasonal hand-tied bouquets with farm pickup or delivery options.
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Beezhan Tulu, Be The Fire Inside
Our mission at BE THE FIRE INSIDE is to champion the health of our precious planet, humans, the ocean, forests, and all life by creating innovative solutions for global challenges. We foster a healthier Earth through groundbreaking ideas, daily practices, and a deeper culture of care—sharing energy management tips, medicinal plant illustrations, and sustainable recipes for every species.
What we grow
We believe growing flowers is a joy to be shared — from market bouquets to bridal arrangements and starts for your own garden patch.
Seasonal subscriptions and delivery options, full of flowers, foliage, grasses, and fruit.
Special orders and subscriptions for tables, holidays, and everyday beauty at home.
Healthy start sets tailored by season — farm pickup only at 3146 Mud Bay Road.
Mindful floral planning from full-service design to bulk farm buckets.
Location
Order online for farm-grown flowers. Checkout stays on our store — this app keeps browsing fast and installable.
From $160
Seasonal hand-tied bouquets with farm pickup or delivery options.
View bouquets →
From $40
Custom centerpieces and holiday specials for gatherings big and small.
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From $152
A recurring dose of table florals designed with the season in mind.
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$80
Spring, Summer, Autumn & Winter Essence sets — farm pickup only.
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Celebrate with farm flowers
Dynamic floral selection, integrative design, and a willingness to follow your lead — so your day feels joyful and full of flowers.
“We can’t thank you enough for all the planning and growing. We had such a joyful celebration full of flowers from your farm!”
Bridal bouquet to centerpieces, setup and take-down, personal consultation, and specialty blooms when needed.
Professional custom florals with farm blooms; your party handles setup to keep costs leaner.
Farmer’s choice focals, filler, greenery, and seasonal accents. From $70 / bucket.
Rooted on Lopez
Our 1/4-acre farm is tucked into the south end of Lopez Island, Washington. The small scale lets us grow with the tender care of a kitchen garden — and yes, there is always a pea patch and crunchy carrots among the blooms.
We practice regenerative farming: cover crops, mulch, compost tea, crop rotations, and minimal till. Irrigation comes from rainwater catchment so we stay light on the island’s fragile water table.
Market bouquet or bridal bouquet — our arrangements are full of flowers, foliage, grasses, and fruit that honor the season while testing its edges.
Born to stubbornly self-sufficient Lopez Island, Alaya feels most fulfilled with her hands in the dirt. After her first baby arrived at the start of the pandemic, she left her social work office job — growing and sharing flowers became the answer.
Raised gardening in Santa Cruz, Zoë gravitated to sustainable agriculture and food sovereignty. She and Alaya first worked together in 2020 growing produce for Lopez schools and the food bank — and now bring whimsically elegant blooms to you.
Say hello
We would love to hear from you.
The Dirt
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